THE 3 ALGAE
THE 3 ALGAE
Algae in general, and certain varieties in particular such as spirulina , chlorella and Ulvaline® , are superfoods that can play a key role in strengthening the immune system thanks to their exceptional nutritional properties. We have designed for you an innovative product Les 3 Algues composed of spirulina , chlorella and Ulvaline® , to boost your immune system naturally and fill any deficiencies in fiber, proteins, vitamins and minerals.
1. Spirulina
Properties : Spirulina is a microalgae rich in proteins, vitamins (especially vitamin B12 and vitamin A), minerals (iron, magnesium, zinc), and antioxidants. These nutrients are essential for a healthy immune system. Spirulina reduces levels of bad LDL cholesterol, lowers blood pressure, and improves circulation, thus contributing to cardiovascular health. Spirulina supports liver function through its detoxifying properties, promoting the breakdown of toxins and protecting liver cells.
Effect on immunity: Spirulina stimulates the production of immune cells such as macrophages and T lymphocytes, which play a crucial role in defense against infections.
2. Chlorella
Properties : Chlorella is another microalgae rich in protein, vitamins, minerals, omega-3 fatty acids, and chlorophyll, making it particularly beneficial for detoxification and strengthening the immune system. Chlorella has the ability to bind to certain heavy metals (such as mercury and lead) and eliminate them from the body.
Effect on immunity: Chlorella supports the activation of immune cells and helps cleanse the body of toxins and heavy metals, thereby strengthening immunity.
3. Ulvaline® (marine algae)
Properties : Ulvaline® refers to the different galenic forms developed from ulva, a green macro-algae with multiple virtues. Ulvaline® contains between 8 and 30% ulvans (soluble fibers composed of sulfated polysaccharides), which are part of the composition of the cell walls of ulva. Ulvans provide most of the properties of Ulvaline® . These properties are reinforced by a synergy of action between ulvans, minerals (calcium, magnesium, potassium, zinc, iron and iodine) and beta-carotenes.
Studies have shown that Ulvaline® has antimicrobial properties, which can help fight certain infections by strengthening the body's natural defenses. Thanks to its content of vitamin C and other antioxidant compounds, it helps fight oxidative stress and protect cells from damage caused by free radicals.
Effect on immunity: Ulvaline® 's richness in minerals, particularly iodine and zinc, plays a role in regulating immunity, helping to maintain good thyroid function and supporting the immune response. A study (Medicinal benefits of sulfated polysaccharides from Sea vegetables, Li and Kim (2011)), demonstrated the presence of strong antioxidant activity due to ulvans. Antioxidants neutralize free radicals in the body. This reduces oxidative stress and supports natural defenses by protecting immune system cells from damage.
The 3 Algae is a unique formula of Ulvaline® , spirulina and chlorella designed specifically for:
- Strengthen the immune system and natural defenses,
- Fight against all types of infections of viral or bacterial origin,
- Improve the body's endurance,
- Improve resistance to fatigue and overwork,
- Strengthen the body's detoxification system,
- Regulate blood pressure,
- Reduce bad LDL cholesterol.
It is a major ally for getting through the cold seasons and periods of intense fatigue without too much damage.
In summary, seaweed is an excellent source of nutrients and can be a great way to naturally boost your immune system.
Instructions for use:
3 capsules per day (3-month course)
90 capsules of plant origin HPMC
Precautions:
Ulvaline® is rich in iodine so it is not recommended for those with hyperthyroidism problems.

Je prends les 3 algues avec mon mari depuis 3 semaines, j'ai contracté le covid-19 il y'a 10 jours environ et grâce à Dieu, je n'ai pas développé les formes inquiétantes de la maladie et aujourd'hui, je n'ai plus aucun symptôme.
Je recommande vivement ce produit en cette période de pandémie.